The “Tables d’Hôtes” (Host’s Table) share their passion for the region by offering delicious meals made with local products. Share unforgettable experiences over a good meal; your hosts will be keen to share their recipes and culinary tips.
Bon appétit in Lot and Garonne!
Table d'hôtes on reservation 24 / 48h in advance ! I only cook local and seasonal products . Duck and foie gras dis ...